1. Community empowerment based on organic fertilizer production technology in Pare Village, Selogiri District, Wonogiri Regency. Issue 1 (1st March 2022) Authors: Suwarto, S; Rahayu, E T; Hanifa, A; Emawati, S; Swastike, W Journal: IOP conference series Issue: Volume 1001:Issue 1(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Community empowerment through development of biogas installation with fixed dome plant technology in Kenteng Village, Nogosari District, Boyolali Regency. Issue 1 (1st March 2022) Authors: Emawati, S; Swastike, W; Saputro, I N; Sari, A I Journal: IOP conference series Issue: Volume 1001:Issue 1(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Nutrient digestibility of vegetables waste flour on male quail (Coturnix coturnix japonica). (March 2018) Authors: Pramono, A; Primadhani, M S; Swastike, W; Sutrisno, J Journal: IOP conference series Issue: Volume 142(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Physical Quality of Chevon Meatballs with Different Levels of Taro Flour Substitution as a Filler. Issue 1 (July 2021) Authors: Nuhriawangsa, A M P; Budiharjo, A; Swastike, W; Hertanto, B S; Adriyanto, B; Kartikasari, L R Journal: IOP conference series Issue: Volume 828:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Physical quality of chicken patties containing red beans (Vigna angularis) with different filler levels of taro meal. Issue 1 (November 2021) Authors: Nuhriawangsa, A M P; Hertanto, B S; Budiharjo, A; Swastike, W; Kartikasari, L R Journal: IOP conference series Issue: Volume 902:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗