1. Correction: Tracking physical breakdown of rice- and wheat-based foods with varying structures during gastric digestion and its influence on gastric emptying in a growing pig model. Issue 13 (26th May 2021) Authors: Nadia, Joanna; Olenskyj, Alexander G.; Stroebinger, Natascha; Hodgkinson, Suzanne M.; Estevez, Talia G.; Subramanian, Parthasarathi; Singh, Harjinder; Singh, R. Paul; Bornhorst, Gail M. Journal: Food & function Issue: Volume 12:Issue 13(2021) Page Start: 6117 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Development of an Assay to Determine the Amount of Ca-Fatty Acid Soaps in Feces. (9th September 2020) Authors: Stroebinger, Natascha; Rutherfurd, Shane M; Henare, Sharon J; Moughan, Paul J Journal: Journal of AOAC International Issue: Volume 104:Number 2(2021) Page Start: 447 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effects of the maize-derived protein zein, and the milk proteins casein, whey, and α-lactalbumin, on subjective measures of satiety and food intake in normal-weight young men. (1st January 2023) Authors: Chungchunlam, Sylvia M.S.; Montoya, Carlos A.; Stroebinger, Natascha; Moughan, Paul J. Journal: Appetite Issue: Volume 180(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Fatty Acids from Different Fat Sources and Dietary Calcium Concentration Differentially Affect Fecal Soap Formation in Growing Pigs. Issue 5 (20th April 2021) Authors: Stroebinger, Natascha; Rutherfurd, Shane M; Henare, Sharon J; Hernandez, Jose F Perez; Moughan, Paul J Journal: Journal of nutrition Issue: Volume 151:Issue 5(2021) Page Start: 1102 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Gastric digestion of cow milk, almond milk and oat milk in rats. Issue 21 (18th October 2022) Authors: Wang, Xin; Wolber, Frances M.; Ye, Aiqian; Stroebinger, Natascha; Hamlin, Aimee; Zhu, Peter; Montoya, Carlos A.; Singh, Harjinder Journal: Food & function Issue: Volume 13:Issue 21(2022) Page Start: 10981 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Influence of food macrostructure on the kinetics of acidification in the pig stomach after the consumption of rice- and wheat-based foods: Implications for starch hydrolysis and starch emptying rate. (15th November 2022) Authors: Nadia, Joanna; Olenskyj, Alexander G.; Subramanian, Parthasarathi; Hodgkinson, Suzanne; Stroebinger, Natascha; Estevez, Talia G.; Singh, R. Paul; Singh, Harjinder; Bornhorst, Gail M. Journal: Food chemistry Issue: Volume 394(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Spatial-temporal changes in pH, structure and rheology of the gastric chyme in pigs as influenced by egg white gel properties. (15th May 2019) Authors: Nau, Françoise; Nyemb-Diop, Kéra; Lechevalier, Valérie; Floury, Juliane; Serrière, Chloé; Stroebinger, Natascha; Boucher, Thiébaud; Guérin-Dubiard, Catherine; Ferrua, Maria J.; Dupont, Didier; Rutherfurd, Shane M. Journal: Food chemistry Issue: Volume 280(2019) Page Start: 210 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Tracking physical breakdown of rice- and wheat-based foods with varying structures during gastric digestion and its influence on gastric emptying in a growing pig model. Issue 10 (22nd April 2021) Authors: Nadia, Joanna; Olenskyj, Alexander G.; Stroebinger, Natascha; Hodgkinson, Suzanne M.; Estevez, Talia G.; Subramanian, Parthasarathi; Singh, Harjinder; Singh, R. Paul; Bornhorst, Gail M. Journal: Food & function Issue: Volume 12:Issue 10(2021) Page Start: 4349 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗