1. Clostridium perfringens type C causing necrotising enteritis. Issue 8 (August 1984) Authors: Severin, W P; de la Fuente, A A; Stringer, M F Journal: Journal of clinical pathology Issue: Volume 37:Issue 8(1984) Page Start: 942 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Development and application of an enzyme linked immunosorbent assay for Clostridium perfringens type A enterotoxin. Issue 2 (February 1985) Authors: Bartholomew, B A; Stringer, M F; Watson, G N; Gilbert, R J Journal: Journal of clinical pathology Issue: Volume 38:Issue 2(1985) Page Start: 222 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Outbreaks of food poisoning attributed to lecithinase-negative Clostridium welchii. Issue 5 (May 1977) Authors: Pinegar, J A; Stringer, M F Journal: Journal of clinical pathology Issue: Volume 30:Issue 5(1977) Page Start: 491 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Storage and cooking of poultry. Issue 6153 (16th December 1978) Authors: Roberts, D; Stringer, M F; Gilbert, R J Journal: BMJ Issue: Volume 2:Issue 6153(1978) Page Start: 1708 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The potential of bacteriocin typing in the study of Clostridium perfringens food poisoning. Issue 12 (December 1982) Authors: Watson, G N; Stringer, M F; Gilbert, R J; Mahony, D E Journal: Journal of clinical pathology Issue: Volume 35:Issue 12(1982) Page Start: 1361 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗