1. Do we need dietary reference values for people with obesity?. Issue 4 (19th October 2020) Authors: Steenackers, N.; Mutwiri, L.; Van der Schueren, B.; Matthys, C. Journal: Nutrition bulletin Issue: Volume 45:Issue 4(2020:Dec.) Page Start: 358 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect Of Food Intake On Gastrointestinal Transit, Pressure And Ph In Normal-Weight And Obesity. (April 2023) Authors: Steenackers, N.; Wauters, L.; Van der Schueren, B.; Augustijns, P.; Falony, G.; Koziolek, M.; Lannoo, M.; Mertens, A.; Meulemans, A.; Raes, J.; Vangoitsenhoven, R.; Vieira-Silva, S.; Weitschies, W.; Vanuytsel, T.; Matthys, C. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 650 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. MON-P251: Iron Supplements for the Treatment of Iron Deficiency after Roux-En-Y Gastric Bypass. (September 2017) Authors: Steenackers, N.; Gesquiere, I.; Lannoo, M.; Van der Schueren, B.; Matthys, C. Journal: Clinical nutrition Issue: Volume 36(2017)Supplement 1 Page Start: S270 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗