1. Gender differences in nutrition literacy levels among university students and employees: a descriptive study. (30th July 2021) Authors: Svendsen, Karianne; Torheim, Liv E.; Fjelberg, Vibeke; Sorprud, Anita; Narverud, Ingunn; Retterstøl, Kjetil; Bogsrud, Martin P.; Holven, Kirsten B.; Myhrstad, Mari C. W.; Telle-Hansen, Vibeke H. Journal: Journal of nutritional science Issue: Volume 10(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗