1. Novel insights into whey protein differences between donkey and bovine milk. (15th December 2021) Authors: Li, Mohan; Yu, Haikun; Chen, Jiali; Abdlla, Rayhnigul; Liu, Aicheng; Song, Wanying; Zhang, Juan; Zhang, Xiumin; Yue, Xiqing; Li, Qilong Journal: Food chemistry Issue: Volume 365(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗