Author/Creator: Soliman, Soliman A. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Soliman, Soliman A.

1. Effect of Chitosan–Olive Oil Processing Residues Coatings on Keeping Quality of Cold‐Storage Strawberry (Fragaria ananassa. Var. Festival). Issue 5 (5th August 2016)

Authors:: Khalifa, Ibrahim; Barakat, Hassan; El‐Mansy, Hamdy A.; Soliman, Soliman A.
Journal:: Journal of food quality
Issue:: Volume 39:Issue 5(2016:Oct.)
Page Start:: 504
Record Type:: Journal Article
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2. Efficient non-metal based conducting polymers for photocatalytic hydrogen production: comparative study between polyaniline, polypyrrole and PEDOT. Issue 22 (8th April 2021)

Authors:: El-Bery, Haitham M.; Salah, Mahmoud R.; Ahmed, Seddique M.; Soliman, Soliman A.
Journal:: RSC advances
Issue:: Volume 11:Issue 22(2021)
Page Start:: 13229
Record Type:: Journal Article
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3. Enhancing the keeping quality of fresh strawberry using chitosan-incorporated olive processing wastes. (1st March 2016)

Authors:: Khalifa, Ibrahim; Barakat, Hassan; El-Mansy, Hamdy A.; Soliman, Soliman A.
Journal:: Food bioscience
Issue:: Volume 13(2016:Mar.)
Page Start:: 69
Record Type:: Journal Article
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4. Facile construction of self-assembled Cu@polyaniline nanocomposite as an efficient noble-metal free cocatalyst for boosting photocatalytic hydrogen production. (29th January 2022)

Authors:: Saleh, Mahmoud R.; Ahmed, Seddique M.; Soliman, Soliman A.; El-Bery, Haitham M.
Journal:: International journal of hydrogen energy
Issue:: Volume 47:Number 9(2022)
Page Start:: 6011
Record Type:: Journal Article
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5. Improving the shelf-life stability of apple and strawberry fruits applying chitosan-incorporated olive oil processing residues coating. (September 2016)

Authors:: Khalifa, Ibrahim; Barakat, Hassan; El-Mansy, Hamdy A.; Soliman, Soliman A.
Journal:: Food packaging and shelf life
Issue:: Volume 9(2016)
Page Start:: 10
Record Type:: Journal Article
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6. Improving the shelf-life stability of apple and strawberry fruits applying chitosan-incorporated olive oil processing residues coating. (September 2016)

Authors:: Khalifa, Ibrahim; Barakat, Hassan; El-Mansy, Hamdy A.; Soliman, Soliman A.
Journal:: Food packaging and shelf life
Issue:: Volume 9(2016)
Page Start:: 10
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗