1. Added Sugar Consumption Is Not Relevantly Associated With an Increased Odds of Prediabetes in U.S. Adults. (7th June 2021) Authors: Sneed, Nadia Markie; Azuero, Andres; Morrison, Shannon Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 1094 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Influences of added sugar consumption in adults with type 2 diabetes risk: A principle‐based concept analysis. Issue 4 (14th October 2019) Authors: Sneed, Nadia Markie; Patrician, Patricia A.; Morrison, Shannon A. Journal: Nursing forum Issue: Volume 54:Issue 4(2019) Page Start: 698 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Reliability and Validity of Assigning Ultra-Processed Food Categories to 24-Hour Dietary Recall Data Collected Using the Nutrition Data System for Research (NDS-R). (14th June 2022) Authors: Sneed, Nadia Markie; Ukwuani, Somto; Sommer, Evan; Samuels, Lauren; Truesdale, Kimberly; Matheson, Donna; Noerper, Tracy; Barkin, Shari; Heerman, William Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 778 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗