Author/Creator: Smet, Cindy - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Smet, Cindy

1. A multi‐scale analysis of the effect of complex viscoelastic models on Listeria dynamics and adaptation in co‐culture systems. Issue 1 (4th September 2019)

Authors:: Costello, Katherine M.; Gutierrez‐Merino, Jorge; Bussemaker, Madeleine; Smet, Cindy; Van Impe, Jan F.; Velliou, Eirini G.
Journal:: AIChE journal
Issue:: Volume 66:Issue 1(2020)
Page Start:: n/a
Record Type:: Journal Article
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2. Antimicrobial efficacy of cold atmospheric plasma for different intrinsic and extrinsic parameters. Issue 2 (15th September 2017)

Authors:: Smet, Cindy; Baka, Maria; Dickenson, Aaron; Walsh, James L.; Valdramidis, Vasilis P.; Van Impe, Jan F.
Other Names:: Gherardi Matteo guestEditor.; Puač Nevena guestEditor.; Shiratani Masaharu guestEditor.
Journal:: Plasma processes and polymers
Issue:: Volume 15:Issue 2(2018)
Page Start:: n/a
Record Type:: Journal Article
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3. Effect of food structure and buffering capacity on pathogen survival during in vitro digestion. (February 2023)

Authors:: Akritidou, Theodora; Akkermans, Simen; Smet, Cindy; Delens, Valérie; Van Impe, Jan F.M.
Journal:: Food research international
Issue:: Volume 164(2023)
Page Start:
Record Type:: Journal Article
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4. Effect of gastric pH and bile acids on the survival of Listeria monocytogenes and Salmonella Typhimurium during simulated gastrointestinal digestion. (December 2022)

Authors:: Akritidou, Theodora; Akkermans, Simen; Gaspari, Sotiria; Azraini, Nabila Dhyan; Smet, Cindy; Van de Wiele, Tom; Van Impe, Jan F.M.
Journal:: Innovative food science & emerging technologies
Issue:: Volume 82(2022)
Page Start:
Record Type:: Journal Article
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5. Influence of plasma characteristics on the efficacy of Cold Atmospheric Plasma (CAP) for inactivation of Listeria monocytogenes and Salmonella Typhimurium biofilms. (March 2019)

Authors:: Govaert, Marlies; Smet, Cindy; Vergauwen, Laurens; Ećimović, Branimir; Walsh, James L.; Baka, Maria; Van Impe, Jan
Journal:: Innovative food science & emerging technologies
Issue:: Volume 52(2019)
Page Start:: 376
Record Type:: Journal Article
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