Author/Creator: Smeltzer, Madison E. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Smeltzer, Madison E.

1. Consumer expectation and responses to environmental sustainability initiatives and their impact in foodservice operations: A systematic review. Issue 6 (12th July 2021)

Authors:: Sullivan, Vanessa S.; Smeltzer, Madison E.; Cox, Gregory R.; MacKenzie‐Shalders, Kristen L.
Journal:: Journal of human nutrition and dietetics
Issue:: Volume 34:Issue 6(2021)
Page Start:: 994
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. Transformative systemic changes to embed environmental sustainability in foodservices: A grounded theory exploration. Issue 2 (20th March 2023)

Authors:: Smeltzer, Madison E.; Davidson, Alexandra R.; Reidlinger, D. P.; MacKenzie‐Shalders, Kristen L.
Journal:: Nutrition & dietetics
Issue:: Volume 80:Issue 2(2023)
Page Start:: 163
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗