1. Managing taste and odour metabolite production in drinking water reservoirs: The importance of ammonium as a key nutrient trigger. (15th August 2019) Authors: Perkins, R.G.; Slavin, E.I.; Andrade, T.M.C.; Blenkinsopp, C.; Pearson, P.; Froggatt, T.; Godwin, G.; Parslow, J.; Hurley, S.; Luckwell, R.; Wain, D.J. Journal: Journal of environmental management Issue: Volume 244(2019) Page Start: 276 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗