1. Association between inflammation and appetite in healthy community-dwelling older adults – an enable study. (December 2021) Authors: Chareh, N.; Kiesswetter, E.; Kob, R.; Hannink, A.; Brandl, B.; Skurk, T.; Hauner, H.; Sieber, C.C.; Volkert, D. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S784 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Daily and per-meal animal and plant protein intake in relation to muscle mass in healthy older adults without functional limitations – an enable study. (September 2018) Authors: Gingrich, A.; Spiegel, A.; Gradl, J.E.; Skurk, T.; Hauner, H.; Sieber, C.C.; Volkert, D.; Kiesswetter, E. Journal: Clinical nutrition Issue: Volume 37(2018)Supplement 1 Page Start: S56 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Deep body composition phenotyping during weight cycling: relevance to metabolic efficiency and metabolic risk. (February 2015) Authors: Bosy‐Westphal, A.; Kahlhöfer, J.; Lagerpusch, M.; Skurk, T.; Müller, M. J. Journal: Obesity reviews Issue: Volume 16(2015)Supplement 1 Page Start: 36 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effekte von Weizenpflanzenfaser‐angereicherten Lebensmitteln auf das Stuhlvolumen in Abhängigkeit der Matrix; eine randomisierte, kontrollierte Doppelblindstudie. (5th May 2020) Authors: Brandl, B.; Fischer, A.; Sieg, J.; Hauner, H.; Skurk, T. Journal: Lebensmittelchemie Issue: Volume 73(2019)Supplement 1 Page Start: S118 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. MON-LB321: Amino Acid Derived Acyl-Carnitine Concentrations Change dose-Dependently Upon Chicken Meat Intake. (September 2017) Authors: Giesbertz, P.J.; Ott, B.; Lee, Y.-M.; Daniel, H.; Skurk, T. Journal: Clinical nutrition Issue: Volume 36(2017)Supplement 1 Page Start: S297 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Precision Nutrition – Impact Of Flavin-Containing-Monooxygenase Expression On Plasma Trimethyl-N-Oxide Level In Human. (April 2023) Authors: Haas, M.; Brandl, B.; Hauner, H.; Skurk, T. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 608 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗