Search

Author/Creator Simonis, Julien

1. Pod storage with roasting: A tool to diversifying the flavor profiles of dark chocolates produced from 'bulk' cocoa beans? (Part II: Quality and sensory profiling of chocolates). (June 2020)

Authors:
Hinneh, Michael; Abotsi, Enoch Enorkplim; Van de Walle, Davy; Tzompa-Sosa, Daylan Amelia; De Winne, Ann; Simonis, Julien; Messens, Kathy; Van Durme, Jim; Afoakwa, Emmanuel Ohene; De Cooman, Luc; Dewettinck, Koen
Journal:
Food research international
Issue:
Volume 132(2020)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

Limit your search