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You searched for: Author/Creator Simó, Carolina

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1. Foodomics study on the effects of extracellular production of hydrogen peroxide by rosemary polyphenols on the anti‐proliferative activity of rosemary polyphenols against HT‐29 cells. Issue 13 (1st March 2016)

3. Potential of prodendronic polyamines with modulated segmental charge density as novel coating for fast and efficient analysis of peptides and basic proteins by CE and CE‐MS. Issue 14 (26th May 2015)

6. Resazurin-based high-throughput screening method for the discovery of dietary phytochemicals to target microbial transformation of l-carnitine into trimethylamine, a gut metabolite associated with cardiovascular disease. Issue 10 (4th May 2022)