Author/Creator: Sim, Biow Ing - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Sim, Biow Ing

1. A review: Modified agricultural by-products for the development and fortification of food products and nutraceuticals. (January 2017)

Authors:: Lai, Wee Ting; Khong, Nicholas M.H.; Lim, Sue Shan; Hee, Yen Yi; Sim, Biow Ing; Lau, Kah Yan; Lai, Oi Ming
Journal:: Trends in food science & technology
Issue:: Volume 59(2017)
Page Start:: 148
Record Type:: Journal Article
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2. Evaluation of quality parameters for fresh, used and recycled palm olein. (26th September 2019)

Authors:: Khor, Yih Phing; Sim, Biow Ing; Abas, Faridah; Lai, Oi Ming; Wang, Yong; Nehdi, Imededdine Arbi; Sbihi, Hassen Mohamed; Gewik, Mohamed Mossad; Tan, Chin Ping
Journal:: Journal of the science of food and agriculture
Issue:: Volume 99:Number 15(2019)
Page Start:: 6989
Record Type:: Journal Article
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3. Influence of carbohydrate- and protein-based foods on the formation of polar lipid fraction during deep-frying. (January 2020)

Authors:: Khor, Yih Phing; Sim, Biow Ing; Abas, Faridah; Lai, Oi Ming; Wang, Yong; Nehdi, Imededdine Arbi; Sbihi, Hassen Mohamed; Gewik, Mohamed Mossad; Tan, Chin Ping
Journal:: Food control
Issue:: Volume 107(2020)
Page Start:
Record Type:: Journal Article
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4. Mitigation of 3-MCPD esters and glycidyl esters during the physical refining process of palm oil by micro and macro laboratory scale refining. (30th October 2020)

Authors:: Sim, Biow Ing; Khor, Yih Phing; Lai, Oi Ming; Yeoh, Chee Beng; Wang, Yong; Liu, Yuanfa; Nehdi, Imededdine Arbi; Tan, Chin Ping
Journal:: Food chemistry
Issue:: Volume 328(2020)
Page Start:
Record Type:: Journal Article
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5. Quality profile determination of palm olein: potential markers for the detection of recycled cooking oils. Issue 1 (1st January 2019)

Authors:: Khor, Yih Phing; Sim, Biow Ing; Abas, Faridah; Lai, Oi Ming; Wang, Yong; Wang, Yonghua; Ping Tan, Chin
Journal:: International journal of food properties
Issue:: Volume 22:Issue 1(2019)
Page Start:: 1172
Record Type:: Journal Article
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