1. Body checking and avoidance behaviors among overweight and obese Brazilians. (December 2020) Authors: Silva, W.R.; Neves, A.N.; Marôco, J.; Campos, J.A.D.B. Journal: Clinical nutrition ESPEN Issue: Volume 40(2020) Page Start: 614 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Comparison of the patient-generated subjective global assessment (PG-SGA) with global leadership initiative on malnutrition (GLIM) to diagnose protein-energy malnutrition in Brazilian patients. (December 2020) Authors: Spexoto, M.C.B.; Silva, W.R. Journal: Clinical nutrition ESPEN Issue: Volume 40(2020) Page Start: 603 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. MON-P223: Eating Behavior of Brazilian and Portuguese University Students. (September 2017) Authors: Santana, M.S.; Silva, W.R.; Maroco, J.; Campos, J.A.D.B. Journal: Clinical nutrition Issue: Volume 36(2017)Supplement 1 Page Start: S260 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Rao-Blackwellized Particle Filter for the CBERS-4 attitude and gyros bias estimation. (April 2022) Authors: Silva, W.R.; Garcia, R.V.; Santilli, G.; Kuga, H.K.; Zanardi, M.C.F.P.S.; Pardal, P.C.P.M. Journal: Acta astronautica Issue: Volume 193(2022) Page Start: 679 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. SUN-PP249: Male Body Dissatisfaction Scale: Psychometric Properties and Reliability in Brazilian University Students. (September 2015) Authors: Silva, W.R.; Maroco, J.; Campos, J.A.D.B. Journal: Clinical nutrition Issue: Volume 34(2015)Supplement 1 Page Start: S115 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Three-factor eating questionnaire (TFEQ-18) in obese and non-obese Brazilian adults. (September 2018) Authors: Silva, W.R.; Martins, B.G.; Campos, J.A.D.B. Journal: Clinical nutrition Issue: Volume 37(2018)Supplement 1 Page Start: S254 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. What are the motives underlying Brazilians' food choices?. (December 2021) Authors: Silva, W.R.; Marôco, J.; Alvarenga, M.S.; Campos, J.A.D.B. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S573 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗