1. Effect of Packaging and Storage on Dried Apple Pomace and Fiber Extracted from Pomace. Issue 3 (30th June 2016) Authors: Sharma, PC; Gupta, Anil; Issar, Kanika Journal: Journal of food processing and preservation Issue: Volume 41:Issue 3(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Experimental co-production of knowledge to adapt to environmental change in northern India. Issue 136 (October 2022) Authors: Singh, Ranjay K.; Singh, Anshuman; Kumar, Satyendra; Sheoran, Parvender; Jat, HS; Sharma, PC; Sharma, DK; Hazarika, BN; Bhowmik, SN; Sureja, Amish K.; Bhardwaj, Rakesh; Hussain, SM; Singh, Dheeraj; Raju, R.; Rallen, Orik; Lego, YJ; Zander, Kerstin K.; Mathew, Supriya; Garnett, Stephen T. Journal: Environmental science & policy Issue: Issue 136(2022) Page Start: 357 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Genetics and molecular mapping for salinity stress tolerance at seedling stage in lentil (Lens culinaris Medik). Issue 3 (6th April 2020) Authors: Singh, Dharmendra; Singh, Chandan Kumar; Tomar, Ram Sewak Singh; Sharma, Shristi; Karwa, Sourabh; Pal, Madan; Singh, Vijayata; Sanwal, Satish Kumar; Sharma, PC Journal: Crop science Issue: Volume 60:Issue 3(2020) Page Start: 1254 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗