1. Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry. Issue 1 (1st March 2018) Authors: Arain, M.A.; Mei, Z; Hassan, F.U.; Saeed, M.; Alagawany, M; Shar, A.H.; Rajput, I.R. Journal: World's poultry science journal Issue: Volume 74:Issue 1(2018) Page Start: 89 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Silymarin: a potent hepatoprotective agent in poultry industry. Issue 3 (1st September 2017) Authors: Saeed, M.; Babazadeh, D.; Arif, M.; Arain, M.A.; Bhutto, Z.A.; Shar, A.H.; Kakar, M.U.; Manzoor, R.; Chao, S. Journal: World's poultry science journal Issue: Volume 73:Issue 3(2017) Page Start: 483 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗