1. Selective oil‐phase rheo‐MRI velocity profiles to monitor heterogeneous flow behavior of oil/water food emulsions. (8th January 2019) Authors: Serial, Maria R.; Nikolaeva, Tatiana; Vergeldt, Frank J.; van Duynhoven, John; van As, Henk Journal: Magnetic resonance in chemistry Issue: Volume 57:Number 9(2019) Page Start: 766 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Selective oil‐phase rheo‐MRI velocity profiles to monitor heterogeneous flow behavior of oil/water food emulsions. (8th January 2019) Authors: Serial, Maria R.; Nikolaeva, Tatiana; Vergeldt, Frank J.; van Duynhoven, John; van As, Henk Other Names: Rondeau‐Mouro Corinne guestEditor.; Van Duynhoven John guestEditor. Journal: Magnetic resonance in chemistry Issue: Volume 57:Number 9(2019) Page Start: 766 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Validation of temperature‐controlled rheo‐MRI measurements in a submillimeter‐gap Couette geometry. (7th April 2021) Authors: Milc, Klaudia W.; Serial, Maria R.; Philippi, John; Dijksman, Joshua A.; van Duynhoven, John P. M.; Terenzi, Camilla Other Names: Bertram Hanne Christine guestEditor.; van Duynhoven John guestEditor. Journal: Magnetic resonance in chemistry Issue: Volume 60:Number 7(2022) Page Start: 606 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗