1. Suitability of fluorescence indices for the estimation of fruit maturity compounds in tomato fruits. (21st June 2018) Authors: Groher, Tanja; Schmittgen, Simone; Fiebig, Antje; Noga, Georg; Hunsche, Mauricio Journal: Journal of the science of food and agriculture Issue: Volume 98:Number 15(2018) Page Start: 5656 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗