1. Characterizing Experiences of Stress & Food Insecurity Among Participants of a Clinic-Based Produce Prescription Program. (7th June 2021) Authors: Cook, Miranda; Taylor, Kathy; Weber, Mary Beth; Schmidt, Stacie; Girard, Amy Webb Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 969 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Improving Depression Screening in Underserved Populations in a Large Urban Academic Primary Care Center: A Provider-Centered Analysis and Approach. (July 2020) Authors: Henry, Tracey L.; Schmidt, Stacie; Lund, Maha B.; Haynes, Tamara; Ford, Darby; Egwuogu, Heartley; Schmitz, Stephanie; McGregor, Brian; Toomer, Linda; Bussey-Jones, Jada Journal: American journal of medical quality Issue: Volume 35:Number 4(2020) Page Start: 315 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Resource Management & Healthy Purchasing Behaviors Show Direct Effects on Diet Change in Pathway Analysis Exploring Mechanisms of Action for a Produce Prescription Program. (7th June 2021) Authors: Cook, Miranda; Obrutu, Okezi; Reasoner, Tammy; Bursuc, Courtney; Taylor, Kathy; Moore, Sarah; Schmidt, Stacie; Girard, Amy Webb Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 970 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗