1. AsiFood and its output and prospects: An Erasmus+ project on capacity building in food safety and quality for South-East Asia. (March 2020) Authors: Anal, A.K.; Waché, Y.; Louzier, V.; Laurent, R.; Mens, F.; Avalllone, S.; Mahakarnchanakul, W.; Udompijitkul, P.; Tantikitti, C.; Nguyen, T.B.T.; Thao, P.P.; Nguyen, T.M.T.; Nguyen, H.M.X.; Thong, K.; Seingheng, H.; Schleining, G.; Linder, L.F.; Scippo, M.-L.; Guidi, A. Journal: Food control Issue: Volume 109(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗