Author/Creator: Sanctorum, Hermes - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Sanctorum, Hermes

1. Alternative proteins, evolving attitudes: Comparing consumer attitudes to plant-based and cultured meat in Belgium in two consecutive years. (1st June 2021)

Authors:: Bryant, Christopher; Sanctorum, Hermes
Journal:: Appetite
Issue:: Volume 161(2021)
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Record Type:: Journal Article
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2. The social impacts of a transition from conventional to cultivated and plant-based meats: Evidence from Brazil. (August 2022)

Authors:: Luiz Morais-da-Silva, Rodrigo; Glufke Reis, Germano; Sanctorum, Hermes; Forte Maiolino Molento, Carla
Journal:: Food policy
Issue:: Volume 111(2022)
Page Start:
Record Type:: Journal Article
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