1. Effects of domestic cooking process on the chemical and biological properties of dietary phytochemicals. (March 2019) Authors: Zhao, Chao; Liu, Yuanyuan; Lai, Shanshan; Cao, Hui; Guan, Yi; San Cheang, Wai; Liu, Bin; Zhao, Kewei; Miao, Song; Riviere, Céline; Capanoglu, Esra; Xiao, Jianbo Journal: Trends in food science & technology Issue: Volume 85(2019) Page Start: 55 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Regulation of glucose metabolism by bioactive phytochemicals for the management of type 2 diabetes mellitus. Issue 6 (26th March 2019) Authors: Zhao, Chao; Yang, Chengfeng; Wai, Sydney Tang Chi; Zhang, Yanbo; P. Portillo, Maria; Paoli, Paolo; Wu, Yijing; San Cheang, Wai; Liu, Bin; Carpéné, Christian; Xiao, Jianbo; Cao, Hui Journal: Critical reviews in food science and nutrition Issue: Volume 59:Issue 6(2019) Page Start: 830 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗