1. Enzymatic degumming of corn oil using phospholipase C from a selected strain of Pichia pastoris. (June 2019) Authors: Sampaio, K.A.; Zyaykina, N.; Uitterhaegen, E.; De Greyt, W.; Verhé, R.; de Almeida Meirelles, A.J.; Stevens, C.V. Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 107(2019) Page Start: 145 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗