Author/Creator: Sajid, Muhammad Wasim - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Sajid, Muhammad Wasim

1. An update on hypoallergenicity of peanut and soybean: where are we now?. Issue 82 (22nd August 2016)

Authors:: Shamoon, Muhammad; Sajid, Muhammad Wasim; Safdar, Waseem; Haider, Junaid; Omar, Mukama; Ammar, Alfarga; Sharif, Hafiz Rizwan; Khalid, Saud; Randhawa, Muhammad Atif
Journal:: RSC advances
Issue:: Volume 6:Issue 82(2016)
Page Start:: 79185
Record Type:: Journal Article
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2. Antitumor Perspectives of Oleuropein and Its Metabolite Hydroxytyrosol: Recent Updates. Issue 7 (21st June 2018)

Authors:: Imran, Muhammad; Nadeem, Muhammad; Gilani, Syed Amir; Khan, Shaista; Sajid, Muhammad Wasim; Amir, Rai Muhammad
Journal:: Journal of food science
Issue:: Volume 83:Issue 7(2018)
Page Start:: 1781
Record Type:: Journal Article
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3. Seasonal impact and daily intake assessment of mycotoxins in flour, bread, and nixtamalized maize. Issue 6 (3rd October 2018)

Authors:: Kanwal, Rukhsana; Mehmood, Asim; Saleem, Shahzad; Randhawa, Muhammad Atif; Ihsan, Awais; Amir, Rai Muhammad; Nadeem, Muhammad; Sajid, Muhammad Wasim
Journal:: Journal of food safety
Issue:: Volume 38:Issue 6(2018)
Page Start:: n/a
Record Type:: Journal Article
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4. Studying the influence of packaging materials and storage on the physiochemical and microbial characteristics of black plum (Syzygium cumini) jam. Issue 5 (7th April 2019)

Authors:: Aslam, Ayesha; Zahoor, Tahir; Khan, Moazzam Rafiq; Khaliq, Adnan; Nadeem, Muhammad; Sagheer, Ambreen; Chugtai, Muhammad Farhan Jahangir; Sajid, Muhammad Wasim
Journal:: Journal of food processing and preservation
Issue:: Volume 43:Issue 5(2019)
Page Start:: n/a
Record Type:: Journal Article
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