1. Correlates of neural adaptation to food cues and taste: the role of obesity risk factors. Issue 1 (3rd March 2021) Authors: Sadler, Jennifer R; Shearrer, Grace E; Papantoni, Afroditi; Yokum, Sonja T; Stice, Eric; Burger, Kyle S Journal: Social cognitive and affective neuroscience Issue: Volume 18:Issue 1(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗