Author/Creator: Sabbithi, Alekhya - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Sabbithi, Alekhya

1. Identifying critical risk practices among street food handlers. Issue 2 (6th February 2017)

Authors:: Sabbithi, Alekhya; Reddi, S.G.D.N. Lakshmi; Naveen Kumar, R.; Bhaskar, Varanasi; Subba Rao, G.M.; Rao V., Sudershan
Journal:: British food journal
Issue:: Volume 119:Issue 2(2017)
Page Start:: 390
Record Type:: Journal Article
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2. Microbiological Quality of Salads Served along with Street Foods of Hyderabad, India. (14th May 2014)

Authors:: Sabbithi, Alekhya; Naveen Kumar, R.; Kashinath, L.; Bhaskar, V.; Sudershan Rao, V.
Other Names:: Callaway Todd R. Academic Editor.
Journal:: International journal of microbiology
Issue:: Volume 2014(2014)
Page Start:
Record Type:: Journal Article
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3. Safety of cooked foods in home and street vended conditions beyond two hours: relevance of 'safe storage temperature' message from WHO's five keys for safe food in India. (17th February 2021)

Authors:: Sabbithi, Alekhya; Ramachandrappa, Naveen Kumar; Gavaravarapu, SubbaRao M.; Balakrishna, N.; Vemula, Sudershan Rao
Journal:: International journal of food safety, nutrition and public health
Issue:: Volume 6:Number 2(2021)
Page Start:: 104
Record Type:: Journal Article
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