Author/Creator: SOOMRO, R.N. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator SOOMRO, R.N.

1. 15N-Leucine: Health benefits, applications and issues related to ileal endogenous amino acid losses in poultry. Issue 1 (4th January 2017)

Authors:: SOOMRO, R.N.; YAO, J.; ABD EL-HACK, M.E.; ABBASI, I.H.R; HU, R.; SAEED, M.; ARAIN, M.A.; SOOMRO, S.A.; YANG, X.; FOWLER, J.; ALAGAWANY, M.
Journal:: World's poultry science journal
Issue:: Volume 73:Issue 1(2017)
Page Start:: 145
Record Type:: Journal Article
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2. Quercetin: Nutritional and beneficial effects in poultry. Issue 2 (20th April 2017)

Authors:: SAEED, M.; NAVEED, M.; ARAIN, M.A.; ARIF, M.; ABD EL-HACK, M.E.; ALAGAWANY, M.; SIYAL, F.A.; SOOMRO, R.N.; SUN, C.
Journal:: World's poultry science journal
Issue:: Volume 73:Issue 2(2017)
Page Start:: 355
Record Type:: Journal Article
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