1. A survey of the microbiological quality of Sharri, a hard mountain cheese from Kosovo. (17th June 2013) Authors: Rysha, Agim; Markov, Ksenija; Frece, Jadranka; Čvek, Domagoj; Delaš, Frane Journal: International journal of dairy technology Issue: Volume 67:Number 2(2014:May) Page Start: 277 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary habits and food intake frequency of preschool children. Issue 4 (10th July 2017) Authors: Rysha, Agim; Gjergji, Tahire M.; Ploeger, Angelika Journal: Nutrition & food science Issue: Volume 47:Issue 4(2017) Page Start: 534 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗