Author/Creator: Rustioni, Laura - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Rustioni, Laura

1. Grape Colour Phenotyping: Development of a Method Based on the Reflectance Spectrum1. Issue 5 (24th April 2013)

Authors:: Rustioni, Laura; Basilico, Roberto; Fiori, Simone; Leoni, Alessandra; Maghradze, David; Failla, Osvaldo; de, Victor; Comte, Gilles; Santos‐Buelga, Celestino
Journal:: Phytochemical analysis
Issue:: Volume 24:Issue 5(2013:Sep.)
Page Start:: 453
Record Type:: Journal Article
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2. Increase in seed tannin extractability and oxidation using a freeze-thaw treatment in cool-climate grown red (Vitis vinifera L.) cultivars. (5th March 2020)

Authors:: VanderWeide, Joshua; Forte, Alessandro; Peterlunger, Enrico; Sivilotti, Paolo; Medina-Meza, Ilce G.; Falchi, Rachele; Rustioni, Laura; Sabbatini, Paolo
Journal:: Food chemistry
Issue:: Volume 308(2020)
Page Start:
Record Type:: Journal Article
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3. Utilization of a freeze-thaw treatment to enhance phenolic ripening and tannin oxidation of grape seeds in red (Vitis vinifera L.) cultivars. (1st September 2018)

Authors:: Rustioni, Laura; Cola, Gabriele; VanderWeide, Josh; Murad, Patrick; Failla, Osvaldo; Sabbatini, Paolo
Journal:: Food chemistry
Issue:: Volume 259(2018)
Page Start:: 139
Record Type:: Journal Article
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