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Author/Creator Rust, Petra

11. Relationship between nutrition knowledge, education and other determinants of food intake and lifestyle habits among adolescents from urban and rural secondary schools in Tyrol, Western Austria. Issue 17 (17th December 2020)

Authors:
Egg, Sabrina; Wakolbinger, Maria; Reisser, Anna; Schätzer, Manuel; Wild, Birgit; Rust, Petra
Journal:
Public health nutrition
Issue:
Volume 23:Issue 17(2020)
Page Start:
3136
Record Type:
Journal Article
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12. Traditional v. modern dietary patterns among a population in western Austria: associations with body composition and nutrient profile. Issue 3 (29th November 2018)

Authors:
Egg, Sabrina; Erler, Judith; Perktold, Bernhard; Hasenegger, Verena; Rust, Petra; Ramoner, Reinhold; König, Jürgen; Purtscher, Anna Elisabeth
Journal:
Public health nutrition
Issue:
Volume 22:Issue 3(2019)
Page Start:
455
Record Type:
Journal Article
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13. Wheat Protein Hydrolysate Fortified With l‐Arginine Enhances Satiation Induced by the Capsaicinoid Nonivamide in Moderately Overweight Male Subjects. Issue 23 (2nd October 2019)

Authors:
Stoeger, Verena; Lieder, Barbara; Riedel, Johanna; Schweiger, Kerstin; Hoi, Julia; Ruzsanyi, Veronika; Klieber, Martin; Rust, Petra; Hans, Joachim; Ley, Jakob P; Krammer, Gerhard E; Somoza, Veronika
Journal:
Molecular nutrition & food research
Issue:
Volume 63:Issue 23(2019)
Page Start:
n/a
Record Type:
Journal Article
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