1. Migration law of lead and cadmium from Chinese pots during the cooking process. (10th January 2018) Authors: Zhou, Liangbo; Rui, Hongfei; Wang, Zhuoran; Wu, Fenghua; Fang, Jianing; Li, Kaili; Liu, Xingquan Journal: International journal of food properties Issue: Volume 20(2017)Supplement 3 Page Start: S3301 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Migration law of lead and cadmium from Chinese pots during the cooking process. (31st December 2017) Authors: Zhou, Liangbo; Rui, Hongfei; Wang, Zhuoran; Wu, Fenghua; Fang, Jianing; Li, Kaili; Liu, Xingquan Journal: International journal of food properties Issue: Volume 20(2017)Supplement 3 Page Start: S3301 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗