1. A Time-, Gender-, and Disease-State Invariant Model of Fitness Across the Adult Lifespan. (16th December 2020) Authors: Maitland, Scott; Brauer, Paula; Mutch, David; Royall, Dawna; Klein, Doug; Tremblay, Angelo; Rhéaume, Caroline; Jeejeebhoy, Khursheed Journal: Innovation in aging Issue: Volume 4(2020)Supplement 1 Page Start: 400 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Development of a patient experience questionnaire to improve lifestyle services in primary care. Issue 6 (15th January 2018) Authors: Brauer, Paula; Royall, Dawna; Kaethler, Anneli; Mayhew, Alexandra; Israeloff-Smith, Maya Journal: Primary health care research & development Issue: Volume 19:Issue 6(2018) Page Start: 542 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Does Change Predict Change in the CHANGE Intervention Study?. (16th December 2020) Authors: Maitland, Scott; Brauer, Paula; Mutch, David; Royall, Dawna; Klein, Doug; Tremblay, Angelo; Rhéaume, Caroline; Jeejeebhoy, Khursheed Journal: Innovation in aging Issue: Volume 4(2020)Supplement 1 Page Start: 374 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Interprofessional dietary assessment practices in primary care: A mixed-methods study. Issue 1 (2nd January 2016) Authors: Bonilla, Carolina; Brauer, Paula; Royall, Dawna; Keller, Heather; Hanning, Rhona M.; DiCenso, Alba Journal: Journal of interprofessional care Issue: Volume 30:Issue 1(2016) Page Start: 77 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Lifestyle genomics and the metabolic syndrome: A review of genetic variants that influence response to diet and exercise interventions. Issue 13 (20th July 2019) Authors: Fenwick, Peri H.; Jeejeebhoy, Khursheed; Dhaliwal, Rupinder; Royall, Dawna; Brauer, Paula; Tremblay, Angelo; Klein, Doug; Mutch, David M. Journal: Critical reviews in food science and nutrition Issue: Volume 59:Issue 13(2019) Page Start: 2028 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Obesity services planning framework for interprofessional primary care organizations – ERRATUM. Issue 2 (7th November 2016) Authors: Brauer, Paula; Royall, Dawna; Dwyer, John; Edwards, A. Michelle; Hussey, Tracy; Kates, Nick; Smith, Heidi; Kirkconnell, Ross Journal: Primary health care research & development Issue: Volume 18:Issue 2(2017) Page Start: 148 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Obesity services planning framework for interprofessional primary care organizations. Issue 2 (3rd October 2016) Authors: Brauer, Paula; Royall, Dawna; Dwyer, John; Edwards, A. Michelle; Hussey, Tracy; Kates, Nick; Smith, Heidi; Kirkconnell, Ross Journal: Primary health care research & development Issue: Volume 18:Issue 2(2017) Page Start: 135 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Preferences for vegetables among university foodservice users: A survey to inform nudge-based interventions. Issue 12 (21st November 2019) Authors: Holligan, Simone; Yi, Sunghwan; Kanetkar, Vinay; Haines, Jess; Dergham, Jana; Royall, Dawna; Brauer, Paula Journal: British food journal Issue: Volume 121:Issue 12(2019) Page Start: 3338 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Preferences for vegetables among university foodservice users: A survey to inform nudge-based interventions. Issue 12 (21st October 2019) Authors: Holligan, Simone; Yi, Sunghwan; Kanetkar, Vinay; Haines, Jess; Dergham, Jana; Royall, Dawna; Brauer, Paula Journal: British food journal Issue: Volume 121:Issue 12(2019) Page Start: 3338 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Use of the Healthy Eating Index in Intervention Studies for Cardiometabolic Risk Conditions: A Systematic Review. Issue 4 (18th January 2021) Authors: Brauer, Paula; Royall, Dawna; Rodrigues, Ariellia Journal: Advances in nutrition Issue: Volume 12:Issue 4(2021) Page Start: 1317 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗