1. Essential oils from three species of Mentha harvested in Sardinia: chemical characterization and evaluation of their biological activity. (29th December 2017) Authors: Fancello, Francesco; Zara, Severino; Petretto, Giacomo Luigi; Chessa, Mario; Addis, Roberta; Rourke, Jonathan P; Pintore, Giorgio Journal: International journal of food properties Issue: Volume 20(2017)Supplement 2 Page Start: 1751 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗