1. Accumulation of propionic acid during consecutive batch anaerobic digestion of commercial food waste. (December 2017) Authors: Capson-Tojo, Gabriel; Ruiz, Diane; Rouez, Maxime; Crest, Marion; Steyer, Jean-Philippe; Bernet, Nicolas; Delgenès, Jean-Philippe; Escudié, Renaud Journal: Bioresource technology Issue: Volume 245:Part A(2017) Page Start: 724 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Addition of biochar and trace elements in the form of industrial FeCl3 to stabilize anaerobic digestion of food waste: dosage optimization and long‐term study. Issue 2 (9th September 2018) Authors: Capson‐Tojo, Gabriel; Girard, Chloé; Rouez, Maxime; Crest, Marion; Steyer, Jean‐Philippe; Bernet, Nicolas; Delgenès, Jean‐Philippe; Escudié, Renaud Journal: Journal of chemical technology & biotechnology Issue: Volume 94:Issue 2(2019) Page Start: 505 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Addition of granular activated carbon and trace elements to favor volatile fatty acid consumption during anaerobic digestion of food waste. (July 2018) Authors: Capson-Tojo, Gabriel; Moscoviz, Roman; Ruiz, Diane; Santa-Catalina, Gaëlle; Trably, Eric; Rouez, Maxime; Crest, Marion; Steyer, Jean-Philippe; Bernet, Nicolas; Delgenès, Jean-Philippe; Escudié, Renaud Journal: Bioresource technology Issue: Volume 260(2018) Page Start: 157 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Cardboard proportions and total solids contents as driving factors in dry co-fermentation of food waste. (January 2018) Authors: Capson-Tojo, Gabriel; Trably, Eric; Rouez, Maxime; Crest, Marion; Bernet, Nicolas; Steyer, Jean-Philippe; Delgenès, Jean-Philippe; Escudié, Renaud Journal: Bioresource technology Issue: Volume 248:Part A(2018) Page Start: 229 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Dry anaerobic digestion of food waste and cardboard at different substrate loads, solid contents and co-digestion proportions. (June 2017) Authors: Capson-Tojo, Gabriel; Trably, Eric; Rouez, Maxime; Crest, Marion; Steyer, Jean-Philippe; Delgenès, Jean-Philippe; Escudié, Renaud Journal: Bioresource technology Issue: Volume 233(2017) Page Start: 166 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Kinetic study of dry anaerobic co-digestion of food waste and cardboard for methane production. (November 2017) Authors: Capson-Tojo, Gabriel; Rouez, Maxime; Crest, Marion; Trably, Eric; Steyer, Jean-Philippe; Bernet, Nicolas; Delgenès, Jean-Philippe; Escudié, Renaud Journal: Waste management Issue: Volume 69(2017) Page Start: 470 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Methanosarcina plays a main role during methanogenesis of high-solids food waste and cardboard. (June 2018) Authors: Capson-Tojo, Gabriel; Trably, Eric; Rouez, Maxime; Crest, Marion; Bernet, Nicolas; Steyer, Jean-Philippe; Delgenès, Jean-Philippe; Escudié, Renaud Journal: Waste management Issue: Volume 76(2018) Page Start: 423 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗