1. P58 Barriers and facilitators to implementation of diet and physical activity interventions in schools-a dedipac (determinants of diet and physical activity) qualitative study. (2nd September 2017) Authors: Hayes, CB; O'Shea, MP; Horodyska, K; Luszczynska, A; Langøien, LJ; Roos, G; Muellman, S; Pischke, CR; Bourdeaudhui, I De; Brug, J Journal: Journal of epidemiology and community health Issue: Volume 71(2017)Supplement 1 Page Start: A77 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Benchmarking the implementation of recommended food environment policies in Norway using the Healthy Food Environment Policy Index (Food-EPI). (30th September 2020) Authors: Torheim, L E; Løvhaug, A L; Henjum, S; Terragni, L; Roos, G Journal: European journal of public health Issue: Volume 30(2020)Supplement 5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Developing a literature-based systems map of determinants of dietary intake in low-income groups. (30th September 2020) Authors: Sawyer, A; van Lenthe, F; Kamphuis, C; Poelman, M; Djojosoeparto, S; Roos, G; Terragni, L; Nicolaou, M; Waterlander, W; Stronks, K Journal: European journal of public health Issue: Volume 30(2020)Supplement 5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Norwegian parents' views on nutrition policy measures and responsibility. (30th September 2020) Authors: Roos, G Journal: European journal of public health Issue: Volume 30(2020)Supplement 5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗