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Author/Creator Romo-Hualde, Ana

1. A combination of borage seed oil and quercetin reduces fat accumulation and improves insulin sensitivity in obese rats. Issue 5 (11th May 2020)

Authors:
Aranaz, Paula; Zabala, María; Romo-Hualde, Ana; Navarro-Herrera, David; López-Yoldi, Miguel; Vizmanos, José Luis; Martínez, J. Alfredo; Milagro, Fermín I.; González-Navarro, Carlos J.
Journal:
Food & function
Issue:
Volume 11:Issue 5(2020)
Page Start:
4512
Record Type:
Journal Article
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2. Borago officinalis seed oil (BSO), a natural source of omega-6 fatty acids, attenuates fat accumulation by activating peroxisomal beta-oxidation both in C. elegans and in diet-induced obese rats. Issue 8 (25th July 2018)

Authors:
Navarro-Herrera, David; Aranaz, Paula; Eder-Azanza, Laura; Zabala, María; Romo-Hualde, Ana; Hurtado, Cristina; Calavia, Diego; López-Yoldi, Miguel; Martínez, J. Alfredo; González-Navarro, Carlos J.; Vizmanos, José L.
Journal:
Food & function
Issue:
Volume 9:Issue 8(2018)
Page Start:
4340
Record Type:
Journal Article
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3. Broccoli extract improves high fat diet-induced obesity, hepatic steatosis and glucose intolerance in Wistar rats. (August 2019)

Authors:
Aranaz, Paula; Navarro-Herrera, David; Romo-Hualde, Ana; Zabala, María; López-Yoldi, Miguel; González-Ferrero, Carolina; Gil, Ana Gloria; Alfredo Martinez, J.; Vizmanos, José Luis; Milagro, Fermín I.; González-Navarro, Carlos J.
Journal:
Journal of functional foods
Issue:
Volume 59(2019)
Page Start:
319
Record Type:
Journal Article
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4. Dihomo-gamma-linolenic acid induces fat loss in C. elegans in an omega-3-independent manner by promoting peroxisomal fatty acid β-oxidation12. Issue 3 (21st February 2018)

Authors:
Navarro-Herrera, David; Aranaz, Paula; Eder-Azanza, Laura; Zabala, María; Hurtado, Cristina; Romo-Hualde, Ana; Martínez, J. Alfredo; González-Navarro, Carlos J.; Vizmanos, José L.
Journal:
Food & function
Issue:
Volume 9:Issue 3(2018)
Page Start:
1621
Record Type:
Journal Article
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5. Freeze-dried strawberry and blueberry attenuates diet-induced obesity and insulin resistance in rats by inhibiting adipogenesis and lipogenesis. Issue 11 (12th October 2017)

Authors:
Aranaz, Paula; Romo-Hualde, Ana; Zabala, María; Navarro-Herrera, David; Ruiz de Galarreta, Marina; Gil, Ana Gloria; Martinez, J. Alfredo; Milagro, Fermín I.; González-Navarro, Carlos J.
Journal:
Food & function
Issue:
Volume 8:Issue 11(2017)
Page Start:
3999
Record Type:
Journal Article
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6. Impact of acute consumption of beverages containing plant-based or alternative sweetener blends on postprandial appetite, food intake, metabolism, and gastro-intestinal symptoms: Results of the SWEET beverages trial. (1st May 2023)

Authors:
Almiron-Roig, Eva; Navas-Carretero, Santiago; Castelnuovo, Gabriele; Kjølbæk, Louise; Romo-Hualde, Ana; Normand, Mie; Maloney, Niamh; Hardman, Charlotte A.; Hodgkins, Charo E.; Moshoyiannis, Hariklia; Finlayson, Graham; Scott, Corey; Raats, Monique M.; Harrold, Joanne A.; Raben, Anne; Halford, Ja...
Journal:
Appetite
Issue:
Volume 184(2023)
Page Start:
Record Type:
Journal Article
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7. Low doses of cocoa extract supplementation ameliorate diet-induced obesity and insulin resistance in rats. Issue 8 (18th July 2019)

Authors:
Aranaz, Paula; Romo-Hualde, Ana; Navarro-Herrera, David; Zabala, María; López-Yoldi, Miguel; González-Ferrero, Carolina; Gil, Ana Gloria; Martínez, J. Alfredo; Vizmanos, José Luis; Milagro, Fermín I.; González-Navarro, Carlos J.
Journal:
Food & function
Issue:
Volume 10:Issue 8(2019)
Page Start:
4811
Record Type:
Journal Article
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8. Metabolic faecal fingerprinting of trans-resveratrol and quercetin following a high-fat sucrose dietary model using liquid chromatography coupled to high-resolution mass spectrometry1. Issue 8 (5th August 2015)

Authors:
Etxeberria, Usune; Arias, Noemi; Boqué, Noemí; Romo-Hualde, Ana; Macarulla, M. Teresa; Portillo, María P.; Milagro, Fermín I.; Martínez, J. Alfredo
Journal:
Food & function
Issue:
Volume 6:Issue 8(2015)
Page Start:
2758
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗