1. Antigenicity of Anisakis simplex s.s. L3 in parasitized fish after heating conditions used in the canning processing1. (26th June 2014) Authors: Tejada, Margarita; Olivares, Fabiola; de las Heras, Cristina; Careche, Mercedes; Solas, María Teresa; García, María Luisa; Fernandez, Agustín; Mendizábal, Angel; Navas, Alfonso; Rodríguez‐Mahillo, Ana Isabel; González‐Muñoz, Miguel Journal: Journal of the science of food and agriculture Issue: Volume 95:Number 5(2015:Mar. 30) Page Start: 922 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗