1. Identification of metal-binding to proteins in seed samples using RF-HPLC-UV, GFAAS and MALDI-TOF-MS. (15th November 2016) Authors: Rigueira, Leila M.B.; Lana, Diogo A.P.D.; dos Santos, Daniel M.; Pimenta, Adriano M.; Augusti, Rodinei; Costa, Leticia M. Journal: Food chemistry Issue: Volume 211(2016) Page Start: 910 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗