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2. Establishing the prevalence of low vitamin D in non-immunoglobulin-E mediated gastrointestinal food allergic children in a tertiary centre. Issue 1 (December 2017)

3. The impact of the elimination diet on growth and nutrient intake in children with food protein induced gastrointestinal allergies. Issue 1 (14th July 2016)

4. The impact of the elimination diet on growth and nutrient intake in children with food protein induced gastrointestinal allergies. Issue 1 (December 2016)