1. The effect of food type on the portion size effect in children aged 2–12 years: A systematic review and meta-analysis. (1st June 2019) Authors: Reale, S.; Hamilton, J.; Akparibo, R.; Hetherington, M.M.; Cecil, J.E.; Caton, S.J. Journal: Appetite Issue: Volume 137(2019) Page Start: 47 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The impact of athlete endorsement on estimates of nutritional content of food meals. (1st April 2015) Authors: Flint, S.; Peake, R.; Plumley, D.; Polyakova, O.; Reale, S.; Wilson, R.; Capehorn, M.; Phoenix, F. Journal: Appetite Issue: Volume 87(2015) Page Start: 395 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The impact of menu labelling on food choice in an obese population. (1st April 2015) Authors: Reale, S.; Flint, S.; Capehorn, M. Journal: Appetite Issue: Volume 87(2015) Page Start: 391 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗