1. Analytik geruchsaktiver Substanzen aus Lebensmittelkontaktmaterialien in wässrigen Migraten. (30th August 2021) Authors: Raubach, W.; Wolf, N.; Simat, T. J. Journal: Lebensmittelchemie Issue: Volume 75(2021)Supplement 2 Page Start: S070 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗