1. Impact of acute & repeated exposure to sweeteners & sweetness enhancers on food behaviour, physiology, health: study protocol for SWEET WP2. (1st February 2021) Authors: Almiron-Roig, E.; Navas-Carretero, S.; Finlayson, G.; Hardman, C.A.; Rakvaag, E.; Lam, T.; Moshoyiannis, H.; Raats, M.; Alligier, M.; Nazare, J.-A.; Blaak, E.; Nychas, G.; Feskens, E.; Raben, A.; Harrold, J.; Halford, J.; Martinez, J.A. Journal: Appetite Issue: Volume 157(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Proceedings of a roundtable event 'Is communicating the concept of nutrient density important?'. Issue 1 (16th February 2020) Authors: Lockyer, S.; Cade, J.; Darmon, N.; Flynn, M.; Gatenby, S.; Govindji, A.; Quick, B.; Raats, M.; Rayner, M.; Sokolović, M.; Spiro, A.; Sritharan, N.; Stanner, S.; Buttriss, J. L. Journal: Nutrition bulletin Issue: Volume 45:Issue 1(2020:Mar.) Page Start: 74 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗