1. MAIT cell activation in adolescents is impacted by bile acid concentrations and body weight. (17th February 2020) Authors: Mendler, A.; Pierzchalski, A.; Bauer, M.; Röder, S.; Sattler, A.; Standl, M.; Borte, M.; von Bergen, M.; Rolle‐Kampczyk, U.; Herberth, G. Journal: Clinical and experimental immunology Issue: Volume 200:Number 2(2020) Page Start: 199 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Maternal and newborn vitamin D status and its impact on food allergy development in the German LINA cohort study. Issue 2 (18th December 2012) Authors: Weisse, K.; Winkler, S.; Hirche, F.; Herberth, G.; Hinz, D.; Bauer, M.; Röder, S.; Rolle‐Kampczyk, U.; von, M.; Olek, S.; Sack, U.; Richter, T.; Diez, U.; Borte, M.; Stangl, G. I.; Lehmann, I. Journal: Allergy Issue: Volume 68:Issue 2(2013:Feb.) Page Start: 220 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗