Author/Creator: Ríos, Yolanda - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Ríos, Yolanda

1. Development of reduced-fat muffins by the application of jet-impingement microwave (JIM) technology. (December 2019)

Authors:: Carrascal, Arkaitz; Rasines, Laura; Ríos, Yolanda; Rioja, Patricia; Rodríguez, Raquel; Alvarez-Sabatel, Saioa
Journal:: Journal of food engineering
Issue:: Volume 262(2019)
Page Start:: 131
Record Type:: Journal Article
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2. Effect of microwave technology and upcycled orange fibre on the quality of gluten-free muffins. (15th March 2022)

Authors:: Rodríguez, Raquel; Alvarez-Sabatel, Saioa; Ríos, Yolanda; Rioja, Patricia; Talens, Clara
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 158(2022)
Page Start:
Record Type:: Journal Article
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