1. Fractal surface analysis and thermodynamic properties of moisture sorption of calcium–sucrose powders. Issue 9 (4th July 2018) Authors: Flores-Andrade, E.; Pascual-Pineda, L. A.; Quintanilla-Carvajal, M. X.; Gutiérrez-López, G. F.; Beristain, C. I.; Azuara, E. Journal: Drying technology Issue: Volume 36:Issue 9(2018) Page Start: 1128 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗