1. On the estimation of potential food waste reduction to support sustainable production and consumption policies. (October 2018) Authors: Garcia-Herrero, I.; Hoehn, D.; Margallo, M.; Laso, J.; Bala, A.; Batlle-Bayer, L.; Fullana, P.; Vazquez-Rowe, I.; Gonzalez, M.J.; Durá, M.J.; Sarabia, C.; Abajas, R.; Amo-Setien, F.J.; Quiñones, A.; Irabien, A.; Aldaco, R. Journal: Food policy Issue: Volume 80(2018) Page Start: 24 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗