1. COVID-19 management in a UK Tertiary Centre Intensive Care Unit: Nutritional status, intervention and outcome. (April 2022) Authors: Gandhi, S.; Taylor, J.; Welsh, S.; Puvaneswaran, B.; Lorden, C.; Duncan, C.; Mountford, C. Journal: Clinical nutrition ESPEN Issue: Volume 48(2022) Page Start: 492 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. COVID-19 management in a UK Tertiary Centre with High Consequence Infectious Diseases Centre: Nutritional status, intervention and outcome. (April 2022) Authors: Lorden, C.; Welsh, S.; Puvaneswaran, B.; Gandhi, S.; Baker, K.F.; Duncan, C.; Mountford, C. Journal: Clinical nutrition ESPEN Issue: Volume 48(2022) Page Start: 489 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗