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You searched for: Author/Creator Putti, Fernando Ferrari

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1. Agronomic biofortification of upland rice with selenium and nitrogen and its relation to grain quality. (January 2018)

2. Agronomic biofortification with selenium impacts storage proteins in grains of upland rice. (28th January 2020)

3. Antioxidant activity, bioactive compounds, and agro‐industrial quality: Correlations between parameters in fresh and processed tomatoes. Issue 9 (30th June 2021)

5. Growth and absorption curve of nutrients in tomato crop 'BRS imigrante' cultivar grown in coconut fiber. (15th July 2022)

6. Growth models and nutriente uptake curve of tomato BRS 1509 subjected to irrigation pulses. (8th August 2020)

7. Yield and nutritional evaluation of the banana hybrid 'FHIA-18' as influenced by phosphate fertilization. (27th May 2020)